Butterfly Pea Syrup • crusty sourdough or farmhouse

• crusty sourdough or farmhouse bread

We’ve used it on burgers

and served it on grazing boards

and warm curry spices

• Slow cooked in small batches

Butterfly Pea Syrup • crusty sourdough or farmhouseA vibrant botanical syrup made from butterfly pea flowers, crafted in house by our chefs. Butterfly pea flowers have long been loved for their deep indigo colour and their ability to transform drinks into something a little magical. We gently steep the flowers to create a syrup with a subtle botanical flavour and a striking natural colour that shifts from deep blue purple to pink when citrus is added. The flavour is delicate and lightly floral, making